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Poor Man's Choice Baked Potatoes

updated

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Ingredients for 1 servings:

  • oil
  • some potatoes
  • n. B. sliced ​​cheese, e.g. Cheddar or Gouda
  • e.g. ketchup
  • e.g. mayonnaise

Instructions

Working time approx. 5 minutes; Cooking/baking time approx. 30 minutes; Total time approx. 35 minutes

Potatoes with zero effort

Pour a little oil onto a baking tray or a suitable container for baking. Halve or thickly slice any number of potatoes you like, washed but unpeeled. Use a knife to spread the oil over the baking tray and then arrange the remaining potatoes neatly on top. Bake the potatoes in the oven at around 230°C (top/bottom heat) on a medium shelf until they are golden brown and bubbling. As soon as the potatoes are bubbling, turn off the oven and scatter a few slices of cheese evenly over the potatoes. Wait until the cheese has melted on the potatoes and then top with ketchup and mayonnaise. Minimal effort, maximum flavor.

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Written by John Myers

Professional Chef with 29 years of industry experience at the highest levels. Restaurant owner. Beverage Director with experience creating world-class nationally recognized cocktail programs. Food writer with a distinctive Chef-driven voice and point of view.

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