in

cake base

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Ingredients for 1 servings:

  • 75 g butter
  • 75 g sugar
  • 150 g flour
  • ¼ tsp baking powder
  • 1 packet of vanilla sugar
  • 2 eggs
  • Grease for the tray

Instructions

Working time approx. 10 minutes; Total time approx. 10 minutes

Mix the ingredients well in a bowl and spread the mixture onto a greased baking sheet using a spatula or similar tool. Bake in a preheated oven at 175 degrees Celsius for 10 minutes.

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Written by John Myers

Professional Chef with 29 years of industry experience at the highest levels. Restaurant owner. Beverage Director with experience creating world-class nationally recognized cocktail programs. Food writer with a distinctive Chef-driven voice and point of view.

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