in Drink Recipes

Spirit of Spain deluxe

updated

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Ingredients for 1 servings:

  • 2 cl liqueur (Liqueur 43)
  • 2 cl tequila, 1.5 cl lime juice
  • 2 ice cubes
  • 2 cl coconut milk
  • e.g. orange juice
  • 1 dash of cream
  • e.g. syrup (strawberry)

Instructions

Working time approx. 5 minutes; Total time approx. 5 minutes

First, mix Liqueur 43 with tequila, lime juice, orange juice, Batida de Coco, and cream in a cocktail glass until frothy. Then pour into a glass with ice cubes. Finally, pour in strawberry syrup from the sides, if desired.

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Written by John Myers

Professional Chef with 29 years of industry experience at the highest levels. Restaurant owner. Beverage Director with experience creating world-class nationally recognized cocktail programs. Food writer with a distinctive Chef-driven voice and point of view.

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