Ingredients for 1 servings:
- 2 cl syrup (coconut bar syrup)
- 2 cl cream
- 8 cl orange juice
- 8 cl pineapple juice
- 4 cl syrup (Blue Curacao bar syrup)
- 1 slice(s) pineapple juice
- 2 pineapple leaves
- ice cubes
Instructions
Working time approx. 5 minutes; Total time approx. 5 minutes
non-alcoholic version of the classic
For the non-alcoholic version of the swimming pool, half-fill a cocktail shaker with ice cubes and combine all ingredients except the Blue Curacao bar syrup. Shake vigorously for about 15 seconds to give the drink a nice head of foam. Then strain through a bar strainer into a hurricane glass half-filled with crushed ice. Carefully pour the Blue Curacao bar syrup over the cocktail (float it). Attach the pineapple leaves to the pineapple wedge with a cocktail skewer to decorate the cocktail glass, and serve with a straw.



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