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Dark Claus

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Ingredients for 1 servings:

  • 5 cl vodka
  • 2 cl coffee liqueur (Kahlúa)
  • 250 ml instant coffee (Nescafé XPress Black Roasted)
  • 3 ice cubes

Instructions

Working time approx. 1 minute; Total time approx. 1 minute

Pour vodka, Kahlúa and Nescafé into a long drink glass, stir, add ice cubes and enjoy.

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Written by John Myers

Professional Chef with 29 years of industry experience at the highest levels. Restaurant owner. Beverage Director with experience creating world-class nationally recognized cocktail programs. Food writer with a distinctive Chef-driven voice and point of view.

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