in

Devil's sauce with bananas

Spread the love

Ingredients for 1 servings:

  • 2 onions, finely diced
  • 1 tube(s) Tomato paste
  • 5 banana(s), mashed
  • 5 tbsp oil, neutral in taste
  • 1 can condensed milk
  • Paprika powder
  • lemon juice
  • Worcestershire sauce
  • salt and pepper
  • Mustard

Instructions

Working time approx. 15 minutes; Total time approx. 15 minutes

Combine all ingredients in a bowl and mix. Season to taste and refrigerate until ready to serve. It tastes great with grilled meat.

Facebook Comments

Written by John Myers

Professional Chef with 29 years of industry experience at the highest levels. Restaurant owner. Beverage Director with experience creating world-class nationally recognized cocktail programs. Food writer with a distinctive Chef-driven voice and point of view.

Elderberry jam with napkins – curd dumplings

Stuffed pork belly with Brussels sprouts