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Feta cheese spread

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Ingredients for 4 servings:

  • 250 g feta cheese made from cow’s milk
  • 3 garlic cloves
  • 3 tbsp ajvar
  • ½ cup sour cream

Instructions

Working time approx. 15 minutes; Total time approx. 15 minutes

Tupperware – Quickchef

Dice the feta cheese and mix it with the other ingredients in the Quick Chef with the blade attachment. If the cream is too thick, add more sour cream. The amount of garlic can be adjusted according to taste. The dip can easily be made a day in advance.

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Written by John Myers

Professional Chef with 29 years of industry experience at the highest levels. Restaurant owner. Beverage Director with experience creating world-class nationally recognized cocktail programs. Food writer with a distinctive Chef-driven voice and point of view.

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