in Drink Recipes

Hot drinking chocolate

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Ingredients for 1 servings:

  • 250 ml milk
  • 2 balls of chocolate (Lindor chocolate balls)

Instructions

Working time approx. 2 minutes; Total time approx. 2 minutes

Heat the milk in a saucepan. Add the chocolate balls and dissolve. Depending on your taste, you can use dark, milk, or caramel chocolate, etc.

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Written by John Myers

Professional Chef with 29 years of industry experience at the highest levels. Restaurant owner. Beverage Director with experience creating world-class nationally recognized cocktail programs. Food writer with a distinctive Chef-driven voice and point of view.

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