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Couscous with creamed vegetables

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Ingredients for 1 servings:

  • 100 g couscous
  • 300 g mixed vegetables (frozen creamed vegetables)

Instructions

Working time approx. 10 minutes; Total time approx. 10 minutes

the combination makes it!

Prepare the couscous and vegetables according to the package instructions. Serve hot. The interesting thing here is the combination of ingredients, as both are very quick to prepare and taste delicious. Both ingredients can be portioned as desired, making this recipe ideal for a single household.

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Written by John Myers

Professional Chef with 29 years of industry experience at the highest levels. Restaurant owner. Beverage Director with experience creating world-class nationally recognized cocktail programs. Food writer with a distinctive Chef-driven voice and point of view.

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