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Winter sweet potatoes

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Ingredients for 4 servings:

  • 2 tbsp syrup (maple syrup)
  • 3 tbsp margarine
  • 4 sweet potatoes
  • 1 tsp cinnamon
  • 6 tbsp brown sugar
  • 2 large onions
  • Black pepper, freshly ground

Instructions

Working time approx. 15 minutes; Total time approx. 15 minutes

Bake the sweet potatoes with their skins on in the oven at 200°C for about 1 hour. Finely chop the onions and sauté them in the margarine until soft, then add the brown sugar, maple syrup, and cinnamon and let them caramelize. When the potatoes are tender, peel them and arrange them in a bowl. Pour the onion sauce over them and serve sprinkled with a little brown sugar and freshly ground black pepper.

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Written by John Myers

Professional Chef with 29 years of industry experience at the highest levels. Restaurant owner. Beverage Director with experience creating world-class nationally recognized cocktail programs. Food writer with a distinctive Chef-driven voice and point of view.

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