in Dessert Recipes

Cloud pudding

updated

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Ingredients for 3 servings:

  • 1 packet of pudding powder (vanilla or chocolate flavor)
  • ½ liter of milk
  • 2 tbsp sugar
  • 1 egg(s)

Instructions

Working time approx. 10 minutes; Total time approx. 10 minutes

Beaten egg whites in pudding

The pudding is prepared with milk according to the package instructions. An egg yolk is also added to the pudding mix. The egg whites are whipped until stiff peaks form and the milk is brought to a boil. Then the mixed pudding mix is ​​added to the hot milk and stirred in with a whisk. Finally, simply fold the beaten egg whites into the warm pudding and enjoy cold or warm.

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Written by John Myers

Professional Chef with 29 years of industry experience at the highest levels. Restaurant owner. Beverage Director with experience creating world-class nationally recognized cocktail programs. Food writer with a distinctive Chef-driven voice and point of view.

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