in Dessert Recipes

Hearty sweet apple dessert

updated

Spread the love

Ingredients for 2 servings:

  • 1 kg apples, peeled and cut into pieces
  • 400 g dessert sauce (vanilla flavor)
  • 2 tbsp sugar
  • 1 vanilla pod(s)
  • 1 lemon(s), the juice

Instructions

Working time approx. 20 minutes; Total time approx. 20 minutes

a hot apple dream with lots of imagination

First, combine the apples, lemon juice, and sugar in a bowl. Then, transfer the entire contents of the peel to a saucepan and simmer for about 10 minutes over medium heat until soft but not completely smooth. The apple dessert should now be served warm. A little vanilla sauce makes it even more savory.

Facebook Comments

Written by John Myers

Professional Chef with 29 years of industry experience at the highest levels. Restaurant owner. Beverage Director with experience creating world-class nationally recognized cocktail programs. Food writer with a distinctive Chef-driven voice and point of view.

Refreshing tomato salad Marianne's style

Black bread from Schleswig Holstein