in Recipes

Spicy onion omelet

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Ingredients for 4 servings:

  • 8 large eggs
  • 4 medium-sized onions (cut into rings)
  • salt and pepper
  • Paprika powder

Instructions

Working time approx. 20 minutes; Total time approx. 20 minutes

Brown the onions thoroughly in a large pan. Whisk the eggs with the spices and pour over the onions, allowing them to set. Serve with baguette and salad.

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Written by John Myers

Professional Chef with 29 years of industry experience at the highest levels. Restaurant owner. Beverage Director with experience creating world-class nationally recognized cocktail programs. Food writer with a distinctive Chef-driven voice and point of view.

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