in Dessert Recipes

Aunt Lenchen's Waffles

updated

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Ingredients for 1 servings:

  • 250 g flour
  • 130 g sugar
  • 1 packet of vanilla sugar
  • ½ pack of baking powder
  • 5 eggs
  • 200 g natural yogurt
  • 75 g butter, soft

Instructions

Working time approx. 10 minutes; Cooking/baking time approx. 15 minutes; Total time approx. 25 minutes

Combine the sugar, vanilla sugar, butter, and eggs. Stir in the yogurt. Combine the flour and baking powder and stir in. Bake the batter in batches to make waffles. This amount of batter makes about 8-10 heart-shaped waffles.

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Written by John Myers

Professional Chef with 29 years of industry experience at the highest levels. Restaurant owner. Beverage Director with experience creating world-class nationally recognized cocktail programs. Food writer with a distinctive Chef-driven voice and point of view.

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