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Healthy Banana Oatmeal Cookies

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Ingredients for 1 servings:

  • 2 bananas
  • 100 g oat flakes
  • n. B. Nuts, chopped
  • e.g. cinnamon, optional
  • e.g. raisins, optional
  • n. B. Chocolate sprinkles, optional

Instructions

Working time approx. 10 minutes; Cooking/baking time approx. 18 minutes; Total time approx. 28 minutes

Healthy cookies that taste delicious even without sugar

Preheat the oven to 175°C (350°F) top/bottom heat. Mix the bananas and oats in a bowl; this works best with your hands. Add a little water if needed, but it usually works fine without. Mix nuts, cinnamon, raisins, or even chocolate sprinkles into the batter, if desired. Your creativity is unlimited. Place the cookies on a baking sheet and bake for about 18 minutes.

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Written by John Myers

Professional Chef with 29 years of industry experience at the highest levels. Restaurant owner. Beverage Director with experience creating world-class nationally recognized cocktail programs. Food writer with a distinctive Chef-driven voice and point of view.

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