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Carrots – Apple – Fresh Food

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Ingredients for 4 servings:

  • 250 g carrot(s)
  • 250 g apples
  • 1 lemon(s), juice
  • 4 tbsp sugar

Instructions

Working time approx. 15 minutes; Rest time approx. 1 hour; Total time approx. 1 hour 15 minutes

Clean, wash, and peel the carrots and apples, then grate them. Combine the juice of 1 (medium to large) lemon with the sugar. Mix the grated carrots and apples with the marinade. Let it sit for about half an hour, then enjoy.

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Written by John Myers

Professional Chef with 29 years of industry experience at the highest levels. Restaurant owner. Beverage Director with experience creating world-class nationally recognized cocktail programs. Food writer with a distinctive Chef-driven voice and point of view.

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