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Scrambled eggs with tomatoes and cheese

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Ingredients for 1 servings:

  • ½ tomato(s)
  • 1 slice(s) of cheese (e.g. Gouda, Parmesan, Emmental, Butterkäse …)
  • 2 eggs
  • 2 dashes of Maggi
  • salt and pepper
  • Paprika powder
  • nutmeg
  • some milk
  • 1 tbsp chives

Instructions

Working time approx. 4 minutes; Cooking/baking time approx. 5 minutes; Total time approx. 9 minutes

in the Omelette Master from Tupper

Deseed and dice the tomato. Whisk all other ingredients together in a bowl and add to the Omelette Maker. Top with tomatoes and cheese, then cover. Microwave on low power for about 5 minutes, until the center is no longer runny.

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Written by John Myers

Professional Chef with 29 years of industry experience at the highest levels. Restaurant owner. Beverage Director with experience creating world-class nationally recognized cocktail programs. Food writer with a distinctive Chef-driven voice and point of view.

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