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Feta and melon salad

updated

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Ingredients for 4 servings:

  • 1 m.-sized watermelon(s)
  • 1 package of feta cheese
  • 50 g olives
  • 1 m.-sized cucumber(s)
  • 4 tbsp, heaped seasoning mix (Food Finisher Salad & Bowl)
  • 16 basil leaves

Instructions

Working time approx. 15 minutes; Total time approx. 15 minutes

quick and easy

First, slice the cucumber into bite-sized pieces and divide them among four plates. Next, cut the feta cheese and watermelon into medium-sized pieces and place them on top of the cucumber slices. Drain the olives and scatter them over the salad. Garnish the salad with basil and finally sprinkle the seasoning mix over the salad.

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Written by John Myers

Professional Chef with 29 years of industry experience at the highest levels. Restaurant owner. Beverage Director with experience creating world-class nationally recognized cocktail programs. Food writer with a distinctive Chef-driven voice and point of view.

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