John Myers
Ingredients for 1 servings:
- 250 g flour
- 250 g low-fat curd cheese
- 1 egg(s)
- 1 bag of baking powder
- 1 pinch of salt
- Fat, for the baking tray
- Flour , for the work surface
Instructions
Working time approx. 10 minutes; Total time approx. 10 minutes
quick to prepare, without yeast, also suitable for use as bread dough
Mix flour and baking powder in a bowl. Add the remaining ingredients and knead everything together. Roll out the dough on a greased baking sheet. Sprinkle a little more flour on the dough while rolling it out to prevent it from sticking. Then top the dough and bake in the oven at 180°-200°C for 30 minutes. Variation: The dough can also be used to make rolls. Then shape the finished dough into rolls on a floured work surface. If you like, you can add raisins or sprinkle with cheese, etc. This is also great for making with children. Bake the rolls in the center of the oven at 180°C for 20-25 minutes.
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