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Gourmet Bratwurst

updated

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Ingredients for 1 servings:

  • 1 bratwurst
  • 4 slice(s) bacon, streaky, thin slices
  • 2 prunes, pitted

Instructions

Working time approx. 5 minutes; Total time approx. 5 minutes

for grilling or frying in a pan

Cut the fresh bratwurst lengthwise, but do not cut all the way through. Cut the dried plums into approximately 5 mm thick strips and place them inside the sliced ​​bratwurst. Press the bratwurst together and wrap it in the bacon. The bratwurst is now ready to grill or pan-fry. Warning: This bratwurst is very filling and hearty!

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Written by John Myers

Professional Chef with 29 years of industry experience at the highest levels. Restaurant owner. Beverage Director with experience creating world-class nationally recognized cocktail programs. Food writer with a distinctive Chef-driven voice and point of view.

Grandma cake

Gourmet Bratwurst