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Swabian Lasagna

updated

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Ingredients for 3 servings:

  • 6 Maultaschen
  • 250 ml tomato sauce
  • 2 tomatoes
  • 1 ball of mozzarella
  • Cheese, grated
  • pepper

Instructions

Working time approx. 10 minutes; Cooking/baking time approx. 15 minutes; Total time approx. 25 minutes

Place the Maultaschen in a baking dish and spread with the tomato sauce. Wash and slice the tomatoes, then slice the mozzarella. Arrange the tomato slices and mozzarella slices on top of the Maultaschen. Season with pepper and sprinkle with grated cheese. Bake at 200°C (top/bottom heat) for 15 minutes.

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Written by John Myers

Professional Chef with 29 years of industry experience at the highest levels. Restaurant owner. Beverage Director with experience creating world-class nationally recognized cocktail programs. Food writer with a distinctive Chef-driven voice and point of view.

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Swabian Lasagna