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Apple yogurt muffins

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Ingredients for 1 servings:

  • 250 g yogurt, 0.1% fat
  • 250 g flour
  • 1 apple
  • 50 ml water
  • 50 ml almond milk (almond drink) or milk
  • 7 g baking powder
  • 10 g sugar
  • 10 g cinnamon

Instructions

Working time approx. 10 minutes; Cooking/baking time approx. 35 minutes; Total time approx. 45 minutes

95 kcal, low-fat

Chop the apple and mix well with the remaining ingredients. Divide the mixture among 12 muffin cups. Bake at 180°C (convection oven) for 30 to 35 minutes.

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Written by John Myers

Professional Chef with 29 years of industry experience at the highest levels. Restaurant owner. Beverage Director with experience creating world-class nationally recognized cocktail programs. Food writer with a distinctive Chef-driven voice and point of view.

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Apple yogurt muffins