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Abbey Bell's Cocktail

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Ingredients for 1 servings:

  • 1 part gin
  • 1 part Brandy (Apricot Brandy)
  • 1 part orange juice
  • 1 part vermouth (Dry Martini)
  • 1 shot of grenadine

Instructions

Working time approx. 5 minutes; Total time approx. 5 minutes

Shake everything well and strain into a cocktail glass.

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Written by John Myers

Professional Chef with 29 years of industry experience at the highest levels. Restaurant owner. Beverage Director with experience creating world-class nationally recognized cocktail programs. Food writer with a distinctive Chef-driven voice and point of view.

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