in Drink Recipes

Amarula Passion

updated

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Ingredients for 1 servings:

  • 3 cl liqueur (Amarula Cream)
  • 1 cl syrup (vanilla bar syrup)
  • 4 cl passion fruit juice
  • ice cubes
  • Cinnamon powder
  • 1 physalis

Instructions

Working time approx. 10 minutes; Total time approx. 10 minutes

Combine all ingredients in a shaker with ice cubes, shake vigorously, and strain into a chilled cocktail glass. Serve without ice. Sprinkle some cinnamon on top and garnish with a physalis.

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Written by John Myers

Professional Chef with 29 years of industry experience at the highest levels. Restaurant owner. Beverage Director with experience creating world-class nationally recognized cocktail programs. Food writer with a distinctive Chef-driven voice and point of view.

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