in Drink Recipes

Aperol cocktail

updated

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Ingredients for 1 servings:

  • 250 ml sparkling wine, dry
  • 80 ml Aperol
  • 2 shots of carbonated mineral water
  • 1 slice(s) organic orange(s)
  • 3 ice cubes

Instructions

Working time approx. 5 minutes; Total time approx. 5 minutes

Sparkling, fresh and simply delicious – an absolute classic!

In a sufficiently large glass, place two orange slices and then the Aperol on top. Then add the three ice cubes and pour in the sparkling wine. Finally, finish with sparkling mineral water. Per serving: approximately 354 kcal

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Written by John Myers

Professional Chef with 29 years of industry experience at the highest levels. Restaurant owner. Beverage Director with experience creating world-class nationally recognized cocktail programs. Food writer with a distinctive Chef-driven voice and point of view.

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