in Drink Recipes

Spicy Aperol

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Ingredients for 1 servings:

  • 3 cl Aperol
  • 6 cl ginger beer
  • some ice cubes
  • 1 sprig(s) rosemary
  • n. B. cucumber slice(s)
  • n. B. olives

Instructions

Working time approx. 5 minutes; Total time approx. 5 minutes

Add the ice cubes to the glass. Pour Aperol over the drink and top with ginger beer. Add a few cucumber slices, if desired. A sprig of rosemary and one or two olives also complement the spiciness of ginger beer. Note: Ginger beer is a carbonated, non-alcoholic beverage similar to ginger ale, but contains a higher percentage of ginger, giving it a more intense and spicier flavor.

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Written by John Myers

Professional Chef with 29 years of industry experience at the highest levels. Restaurant owner. Beverage Director with experience creating world-class nationally recognized cocktail programs. Food writer with a distinctive Chef-driven voice and point of view.

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