in Recipes

Apple bread

updated

Spread the love

Ingredients for 1 servings:

  • 750 g apples
  • 120 g sugar
  • 3 tbsp brown sugar
  • 2 tsp lemon juice
  • 100 g dried fruit
  • 150 g nuts, whole
  • 2 tsp cinnamon powder
  • 400 g flour
  • 1 packet of baking powder

Instructions

Working time approx. 15 minutes; Cooking/baking time approx. 1 hour 10 minutes; Total time approx. 1 hour 25 minutes

for a loaf pan

Peel and coarsely grate the apples. Roughly dice the dried fruit. Mix all ingredients together and pour into a loaf pan lined with baking paper. Bake in an oven preheated to 175°C (top/bottom heat) for about 70 minutes.

Facebook Comments

Written by John Myers

Professional Chef with 29 years of industry experience at the highest levels. Restaurant owner. Beverage Director with experience creating world-class nationally recognized cocktail programs. Food writer with a distinctive Chef-driven voice and point of view.

The Penguin Burger Sauce

Vegetable cake