in Drink Recipes

Apple-buttermilk mix

updated

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Ingredients for 2 servings:

  • 1 small apple
  • 200 ml apple juice
  • 250 ml buttermilk
  • 2 tbsp lime juice
  • 1 tbsp honey
  • some cinnamon
  • e.g. lemon balm

Instructions

Working time approx. 10 minutes; Total time approx. 10 minutes

For 2 glasses

Blend the buttermilk, apple juice, honey, and lime juice with a hand blender until frothy. Wash and core the apple, then cut into 8 small wedges. Thread each of the wedges into 4 pieces on a wooden skewer. Cut the remaining apple into large wedges and serve separately with the drink. Drizzle with lime juice to prevent them from browning. Pour the mixture into two attractive glasses and dust with cinnamon. Place the apple skewers in the glasses and garnish with lemon balm leaves. Serve with the apple wedges and serve immediately.

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Written by John Myers

Professional Chef with 29 years of industry experience at the highest levels. Restaurant owner. Beverage Director with experience creating world-class nationally recognized cocktail programs. Food writer with a distinctive Chef-driven voice and point of view.

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