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Ingredients for 4 servings:

  • 1 apple
  • 32 grapes
  • lemon juice

Instructions

Working time approx. 15 minutes; Total time approx. 15 minutes

Healthy fruit for children’s birthdays, something for the eye, fruit decoration, decoration for the buffet

Wash the apple and cut it into 8 wedges, removing the core and leaving the peel on. Brush each wedge with lemon juice to prevent brown spots. Insert two toothpicks into each apple wedge and place a grape on each side to form a wheel. This means 4 grapes per apple wedge. The skin should be facing up.

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Written by John Myers

Professional Chef with 29 years of industry experience at the highest levels. Restaurant owner. Beverage Director with experience creating world-class nationally recognized cocktail programs. Food writer with a distinctive Chef-driven voice and point of view.

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