in Recipes

pizza rolls

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Ingredients for 12 servings:

  • 12 rolls
  • 400 g ham, cooked
  • 400g salami
  • 400 g grated cheese, Gouda or Emmental
  • 2 small cans of tomatoes, diced
  • pepper
  • Salt
  • basil
  • oregano

Instructions

Working time approx. 20 minutes; Total time approx. 20 minutes

to prepare well

Divide the rolls into 24 halves. Dice all ingredients, mix, and season with spices to taste. Divide the mixture among the 24 halves and bake at approximately 180°C until the cheese has melted.

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Written by John Myers

Professional Chef with 29 years of industry experience at the highest levels. Restaurant owner. Beverage Director with experience creating world-class nationally recognized cocktail programs. Food writer with a distinctive Chef-driven voice and point of view.

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