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Apple raw vegetable salad

updated

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Ingredients for 4 servings:

  • 500 g apples
  • 500 g carrot(s)
  • 150 ml pineapple juice
  • 150 ml orange juice
  • n. B. sugar
  • lemon juice

Instructions

Working time approx. 20 minutes; Total time approx. 20 minutes

Peel and grate the apples and carrots. Combine the juices, stir in, and season with sugar and lemon juice.

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Written by John Myers

Professional Chef with 29 years of industry experience at the highest levels. Restaurant owner. Beverage Director with experience creating world-class nationally recognized cocktail programs. Food writer with a distinctive Chef-driven voice and point of view.

Apple raw vegetable salad

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