in

Winter chicory salad

Spread the love

Ingredients for 2 servings:

  • 2 chicory
  • 2 oranges (navelinas)
  • 100 g raisins
  • 100 g walnuts, chopped
  • 4 tbsp cream
  • lemon juice

Instructions

Working time approx. 15 minutes; Total time approx. 15 minutes

not for those who hate raisins

Quarter the chicory, remove the bitter stalk, and cut into strips. Drizzle with lemon juice. Squeeze the juice from half an orange and set aside. Peel the remaining oranges, divide them, and cut them into pieces (fillet them if you like). Add the raisins, walnuts, orange juice, and cream, and mix everything together. This salad isn’t for those who don’t like raisins, as the sweetness comes from the raisins.

Facebook Comments

Written by John Myers

Professional Chef with 29 years of industry experience at the highest levels. Restaurant owner. Beverage Director with experience creating world-class nationally recognized cocktail programs. Food writer with a distinctive Chef-driven voice and point of view.

Porcini mushroom soup

Turkey and rice pan