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Apple spelt waffles with cinnamon

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Ingredients for 1 servings:

  • 3 apples
  • 100 g wholemeal spelt flour
  • 100 g ground almonds
  • 50 g sugar
  • 50 g fat
  • 125 ml milk
  • 3 eggs
  • 1 tsp cinnamon
  • 1 tsp baking powder

Instructions

Working time approx. 15 minutes; Cooking/baking time approx. 15 minutes; Total time approx. 30 minutes

with wholemeal spelt flour and almonds

Core, peel, and coarsely grate the apples. Mix all other ingredients into a smooth batter and fold in the grated apples. Bake the waffles in a warmed waffle iron. This recipe yields about 11 super moist waffles. They can be enjoyed hot or cold. Serve with whipped cream, powdered sugar, or vanilla ice cream.

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Written by John Myers

Professional Chef with 29 years of industry experience at the highest levels. Restaurant owner. Beverage Director with experience creating world-class nationally recognized cocktail programs. Food writer with a distinctive Chef-driven voice and point of view.

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