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Apple toast

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Ingredients for 1 servings:

  • 1 slice(s) of toast
  • ½ apple
  • 10 g sugar

Instructions

Working time approx. 5 minutes; Cooking/baking time approx. 20 minutes; Total time approx. 25 minutes

Toast the slice of bread. Grate the apple, spread it on the toast, and sprinkle with sugar. Bake the toast for 20 minutes at 180°C, if desired. Tastes almost like apple strudel.

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Written by John Myers

Professional Chef with 29 years of industry experience at the highest levels. Restaurant owner. Beverage Director with experience creating world-class nationally recognized cocktail programs. Food writer with a distinctive Chef-driven voice and point of view.

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