in Drink Recipes

Apricot Velvet

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Ingredients for 1 servings:

  • 2 dashes flavoring (orange bitters)
  • 2 cl liqueur (apricot liqueur)
  • 4 cl orange juice, freshly squeezed
  • 1 slice(s) lime(s)
  • Sparkling wine or champagne
  • Ice, cubes

Instructions

Working time approx. 3 minutes; Total time approx. 3 minutes

Shake orange bitters, apricot liqueur, and orange juice with ice cubes in a shaker, strain into a chilled glass, and top with sparkling wine or champagne. Garnish with a lime slice on the rim of the glass.

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Written by John Myers

Professional Chef with 29 years of industry experience at the highest levels. Restaurant owner. Beverage Director with experience creating world-class nationally recognized cocktail programs. Food writer with a distinctive Chef-driven voice and point of view.

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