in Drink Recipes, Turkey

Ayran

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Ingredients for 1 servings:

  • 1 part/s yogurt, 10% Turkish
  • 1 part water
  • Salt
  • Mint, fresh

Instructions

Working time approx. 5 minutes; Total time approx. 5 minutes

refreshing Turkish yogurt drink

Combine the yogurt and water in a bowl and mix thoroughly with a whisk. There should be no lumps. Season with salt. Refrigerate the ayran until ready to serve. Pour into glasses and serve cold. If desired, add a fresh mint sprig to each glass. This refreshing, thirst-quenching drink is especially recommended in hot weather.

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Written by John Myers

Professional Chef with 29 years of industry experience at the highest levels. Restaurant owner. Beverage Director with experience creating world-class nationally recognized cocktail programs. Food writer with a distinctive Chef-driven voice and point of view.

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