in Drink Recipes

Baileys vanilla coffee shake

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Ingredients for 1 servings:

  • 2 cl Baileys Irish Cream
  • 1 cl Pitu (Aguardente de Cana) (Brazilian sugar cane liquor)
  • 80 ml milk
  • 80 ml coffee, cold
  • 10 ml sweet cream
  • 3 scoops of ice cream, bourbon-vanilla

Instructions

Working time approx. 10 minutes; Total time approx. 10 minutes

Blend all ingredients in a blender until creamy. Serve in a tall, chilled glass over ice cubes. Add sweetener if desired.

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Written by John Myers

Professional Chef with 29 years of industry experience at the highest levels. Restaurant owner. Beverage Director with experience creating world-class nationally recognized cocktail programs. Food writer with a distinctive Chef-driven voice and point of view.

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