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Baked Bananas with Chocolate Sauce

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Baked Bananas with Chocolate Sauce

The perfect baked bananas with chocolate sauce recipe with a picture and simple step-by-step instructions.

Chocolate sauce

  • 200 ml Water
  • 225 g Sugar
  • 1 packet Vanilla sugar
  • 120 g Unsweetened cocoa

Baked banana

  • 4 piece Bananas
  • 2 tsp Butter
  • 1 tsp Cinammon
  • 2 tsp Sugar brown

Chocolate sauce

  1. For the chocolate sauce, boil the water, sugar and vanilla sugar for 2 minutes. Remove from the stove and beat the cocoa with a whisk.

baked bananas

  1. Preheat the oven to approx. 180 ° C for the baked bananas. Peel and halve the bananas. Melt the butter. Stir in sugar and cinnamon, pour over the bananas. Cover with aluminum foil and bake for about 40 minutes. Serve with the chocolate sauce.
Dinner
European
baked bananas with chocolate sauce

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Written by John Myers

Professional Chef with 29 years of industry experience at the highest levels. Restaurant owner. Beverage Director with experience creating world-class nationally recognized cocktail programs. Food writer with a distinctive Chef-driven voice and point of view.

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