in Drink Recipes

Banana – chocolate – iced coffee – frappe

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Ingredients for 1 servings:

  • 150 ml coffee, boiled, strong, cold
  • 70 ml milk (banana milk)
  • 2 tsp cocoa powder
  • e.g. sugar or sweetener
  • e.g. ice, crushed

Instructions

Working time approx. 3 minutes; Total time approx. 3 minutes

Combine everything in a blender and blend until the desired consistency is reached. Serve immediately.

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Written by John Myers

Professional Chef with 29 years of industry experience at the highest levels. Restaurant owner. Beverage Director with experience creating world-class nationally recognized cocktail programs. Food writer with a distinctive Chef-driven voice and point of view.

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