in Dessert Recipes

Banana ice cream

updated

Spread the love

Ingredients for 1 servings:

  • 3 banana(s), ripe
  • 1 packet of vanilla sugar
  • 2 dl milk

Instructions

Working time approx. 5 minutes; Total time approx. 5 minutes

makes about 7 ice lollies

Peel and chop the bananas slightly. Place them in a bowl with the milk and vanilla sugar and blend with a hand blender until no banana pieces remain and a smooth cream is formed. Pour into ice cream molds and place in the freezer.

Facebook Comments

Written by John Myers

Professional Chef with 29 years of industry experience at the highest levels. Restaurant owner. Beverage Director with experience creating world-class nationally recognized cocktail programs. Food writer with a distinctive Chef-driven voice and point of view.

Banana ice cream

Nettle dumplings