in Drink Recipes

Banana milkshake

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Ingredients for 4 servings:

  • 5 bananas, ripe
  • 1 liter low-fat milk (refrigerated if using UHT milk)
  • 200 g natural yogurt, low-fat
  • 1 point ice cream (vanilla)
  • possibly cinnamon

Instructions

Working time approx. 10 minutes; Total time approx. 10 minutes

Mash the bananas with a hand blender, add the yogurt, pour in the milk, and top with creamy vanilla ice cream to taste. Blend everything with a hand blender, adding a pinch of cinnamon if desired.

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Written by John Myers

Professional Chef with 29 years of industry experience at the highest levels. Restaurant owner. Beverage Director with experience creating world-class nationally recognized cocktail programs. Food writer with a distinctive Chef-driven voice and point of view.

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