in Dessert Recipes

Banana pancakes

updated

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Ingredients for 1 servings:

  • 1 large banana(s)
  • Cinnamon
  • 3 tbsp flour (preferably whole wheat flour)
  • Sugar
  • 1 ½ tbsp butter

Instructions

Working time approx. 10 minutes; Total time approx. 10 minutes

Mash the banana with a fork, stir in about 3 tablespoons of flour and season with cinnamon and sugar. Form the mixture into patties and fry in a little hot butter until golden brown on both sides.

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Written by John Myers

Professional Chef with 29 years of industry experience at the highest levels. Restaurant owner. Beverage Director with experience creating world-class nationally recognized cocktail programs. Food writer with a distinctive Chef-driven voice and point of view.

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