in Drink Recipes

Banana vanilla caramel milkshake

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Ingredients for 2 servings:

  • 1 large banana(s)
  • 150 g natural yogurt (3.5% fat), mild
  • 250 g ice cream (vanilla ice cream)
  • 400 ml milk (1.5% fat)
  • 3 tbsp syrup (caramel syrup)

Instructions

Working time approx. 5 minutes; Total time approx. 5 minutes

Peel the banana, cut it into chunks or slices, and place it in a blender. Then add all the remaining ingredients to the blender and blend until the bananas are chopped and a smooth shake is formed. Makes two large servings. Tastes especially good with a straw. Tip: This is great for using bananas that aren’t as good on the outside but are still in good condition inside.

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Written by John Myers

Professional Chef with 29 years of industry experience at the highest levels. Restaurant owner. Beverage Director with experience creating world-class nationally recognized cocktail programs. Food writer with a distinctive Chef-driven voice and point of view.

Vanilla ice cream

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