in Recipes

Bean salad with yogurt dressing

updated

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Ingredients for 4 servings:

  • 1 can of beans
  • 1 cup of yogurt
  • some mayonnaise
  • 1 m.-sized onion(s)
  • some salt and pepper

Instructions

Working time approx. 10 minutes; Total time approx. 10 minutes

very good grilled salad

Drain the canned beans, finely chop the onion, add the yogurt, mayonnaise, beans, and onion to a bowl, and mix well. Season with salt and pepper.

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Written by John Myers

Professional Chef with 29 years of industry experience at the highest levels. Restaurant owner. Beverage Director with experience creating world-class nationally recognized cocktail programs. Food writer with a distinctive Chef-driven voice and point of view.

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