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Berry-Yogurt Smoothie

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Ingredients for 1 servings:

  • 150 g raspberries, frozen
  • 100 ml orange juice
  • 1 tsp honey
  • 250 ml low-fat yogurt, well chilled

Instructions

Working time approx. 5 minutes; Total time approx. 5 minutes

Great on hot days

Puree all ingredients in a blender and mix until frothy.

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Written by John Myers

Professional Chef with 29 years of industry experience at the highest levels. Restaurant owner. Beverage Director with experience creating world-class nationally recognized cocktail programs. Food writer with a distinctive Chef-driven voice and point of view.

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