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Best Protein Bread Deluxe

updated

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Ingredients for 1 servings:

  • 450 g flaxseed meal
  • 50 g sesame, crushed
  • 30 g wheat bran
  • 50 g sunflower seeds, crushed
  • 50 g flour (gluten flour / wheat gluten powder)
  • 50 g pumpkin seeds, crushed
  • 2 tbsp chia seeds
  • 50 g blue poppy seeds, crushed
  • 1 packet of baking powder
  • 6 eggs
  • 500 g low-fat curd cheese

Instructions

Working time approx. 20 minutes; Cooking/baking time approx. 1 hour; Total time approx. 1 hour 20 minutes

Low carb, only 2g carbs per slice!

First, preheat the oven to 150 degrees Celsius (300 degrees Fahrenheit). Combine all ingredients in a bowl and mix together. This is easiest with a food processor or by forming a mushy, sticky dough with your hands. Pour the dough into a bread pan lined with parchment paper. Bake the bread for 60 minutes; this may vary from oven to oven. Just do a toothpick test.

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Written by John Myers

Professional Chef with 29 years of industry experience at the highest levels. Restaurant owner. Beverage Director with experience creating world-class nationally recognized cocktail programs. Food writer with a distinctive Chef-driven voice and point of view.

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