Bread dumpling and cheese pan

Ingredients for 1 servings:

• 3 bread dumplings
• 100 ml cream
• 2 slices of cheese
• some olive oil
• Spice(s) of your choice

Instructions

Working time approx. 10 minutes; Total time approx. 10 minutes

Cut the bread dumplings into small pieces, while heating some oil in a pan. When the oil is warm, add the bread dumplings and fry. Once the bread dumplings are fried, add the cream and stir to combine, then add the sliced ​​cheese in small pieces. Melt the cheese while stirring continuously. Finally, add seasonings to taste. I recommend garlic salt, cayenne pepper, and paprika.