in Soup Recipes

Broccoli Sweet Potato Soup

updated

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Ingredients for 6 servings:

  • 2 broccoli
  • 2 sweet potatoes
  • 1 small onion(s)
  • 1 piece(s) ginger, very small piece
  • 1 ½ liters vegetable broth
  • 1 tbsp olive oil
  • 100 g coffee cream 12%
  • salt and pepper

Instructions

Working time approx. 15 minutes; Total time approx. 15 minutes

low-fat and delicious

Wash and chop the broccoli, peel and dice the sweet potatoes. Peel and dice the onion, and fry in oil until translucent. Add the broccoli and sweet potatoes. Finely dice a small piece of ginger and add it. Pour in the broth and simmer until soft. Then puree, stir in the coffee cream, and season with salt and pepper. (1.5 WW points per serving)

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Written by John Myers

Professional Chef with 29 years of industry experience at the highest levels. Restaurant owner. Beverage Director with experience creating world-class nationally recognized cocktail programs. Food writer with a distinctive Chef-driven voice and point of view.

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