Ingredients for 2 servings:
- 150 ml buttermilk
- 150 ml carrot juice
- 7 strawberries
- 2 tbsp, heaped glucose
- 1 dashes lemon juice
Instructions
Working time approx. 5 minutes; Total time approx. 5 minutes
Wash the strawberries, remove the stems, and cut the fruit into small pieces. Blend the pieces together with the other ingredients in a blender and fill two glasses. Serve with carrot chips.



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