John Myers
Ingredients for 4 servings:
- ½ cup water
- 250 g sugar
- 250 g cream
- 1 tbsp butter
- 2 tbsp honey
- 1 packet of vanilla sugar
Instructions
Working time approx. 40 minutes; Rest time approx. 2 hours; Cooking/baking time approx. 20 minutes; Total time approx. 3 hours
like the sugar bunny from childhood
Combine water, sugar, and honey in a nonstick pan and stir until a clear broth forms. Now add the butter, cream, and vanilla sugar and cook, stirring, until a thick, bubbly mass forms (mine took about 20 minutes). Spread this mixture thinly onto a baking sheet lined with baking paper. Then either let it cool slightly, cut it, and roll it into candy balls, or let it cool a little longer and cut it into squares, or let it cool overnight and break it into pieces. Store the candy in a cool place, or it will stick together.
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